Biochemistry 2

Course Information

College Anan College Year 2024
Course Title Biochemistry 2
Course Code 1414G02 Course Category Specialized / Compulsory
Class Format Lecture Credits Academic Credit: 2
Department Course of Chemical Engineering Student Grade 4th
Term Second Semester Classes per Week 後期:2
Textbook and/or Teaching Materials Fundamentals of General, Organic and Biological Chemistry, 8th Edition
Instructor Otani Takashi

Course Objectives

1. Understand chemical concepts related to biological functions.       
2. Understand the chemical concepts of substances that make up living things.     
3. Understand chemical reactions in living organisms.

Rubric

Ideal LevelStandard LevelUnacceptable Level
Achievement 1Explain chemical concepts related to biological functions in detail by giving examples.Explain chemical concepts related to biological functions by giving examples.Not explain chemical concepts related to biological functions by giving examples
Achievement 2Explain in detail the chemical concepts of substances that make up living things, giving examples.Explain the chemical concepts of substances that make up living things, giving examples.Not explain the chemical concepts of substances that make up living things, giving examples.
Achievement 3Explain chemical reactions in living organisms in detail using examples.Explain chemical reactions in living organisms using examples.Not explain chemical reactions in living organisms using examples.

Assigned Department Objectives

学習・教育到達度目標 D-1 See Hide

Teaching Method

Outline:
This course focuses on 1) metabolism of glucose, lipid, and protein, 2) Nucleic acids and protein synthesis.
Style:
Face-to-face lecture
Notice:

Characteristics of Class / Division in Learning

Active Learning
Aided by ICT
Applicable to Remote Class
Instructor Professionally Experienced

Course Plan

Theme Goals
2nd Semester
3rd Quarter
1st Glycolysis, the fate of pyruvate Describe the glycolysis pathway and its products.
2nd The citric acid cycle Describe the reactions in the citric acid cycle and explain its role in energy production.
3rd The electron-transport chain and ATP production Describe the electron-transport chain, oxidative phosphorylation, and how the two-processes are coupled.
4th Regulation of glucose metabolism and metabolism during stress Identify the hormones that influence glucose metabolism and describe the changes in metabolism during stress conditions
5th Gluconeogenesis Explain the pathways for synthesis of glucose from noncarbohydrate molecules.
6th Lipids 1 Describe the chemical structures and general properties of fatty acids. Recognize phospholipids and glycolipids and describe their functions.
7th Lipids 2 Identify the membrane lipids and describe their structures and rolls. Distinguish between passive transport and active transport and between simple diffusion and facilitated diffusion.
8th Midterm exam
4th Quarter
9th Lipid metabolism 1 Name the major classes of lipoproteins, specify the nature and function of the lipids they transport, and identify their destinations.
10th Lipid metabolism 2 Name the major pathway for the synthesis and breakdown of triacylglycerols and fatty acids, and identify their connections to other metabolic pathways. Describe fatty acid oxidation.
11th Protein and amino acid metabolism 1 List the steps of protein digestion. Explain how amino acids are catabolized and describe the fate oh the nitrogen of an amino acid.
12th Protein and amino acid metabolism 2 Identify the major reactants and products of the urea cycle. Describe the metabolic fate of the carbon atoms in an amino acid.
13th Nucleic acids and protein synthesis 1 Describe, identify, and draw the components of nucleosides and nucleotides. Describe and identify nucleic acid chains in DNA and RNA.
14th Nucleic acids and protein synthesis 2 Interpret the structures of DNA, and write complementary sequences. Explain the process of DNA replication.
15th Nucleic acids and protein synthesis 3 Explain the process of transcription, and write complementary strands through mRNA. Identify the initiation, elongation, and termination steps in translation for protein synthesis.
16th

Evaluation Method and Weight (%)

ExaminationPresentationMutual Evaluations between studentsBehaviorPortfolioOtherTotal
Subtotal70000300100
Basic Proficiency5000015065
Specialized Proficiency2000015035
Cross Area Proficiency0000000