Biotechnology

Course Information

College	Anan College	Year	2024
Course Title	Biotechnology
Course Code	1415H01	Course Category	Specialized / Compulsory
Class Format	Lecture	Credits	Academic Credit: 2
Department	Course of Chemical Engineering	Student Grade	5th
Term	Second Semester	Classes per Week	後期:2
Textbook and/or Teaching Materials	Applied Microbiology, Sakai et al. Asakura shoten
Instructor	Ota Naotomo

Course Objectives

1. To be able to explain the types of microorganisms, their characteristics, and methods of cultivating microorganisms.
2. To be able to explain the functions of microorganisms and their application methods.

Rubric

	Ideal Level	Standard Level	Minimum Level
Achievement 1	1. To be able to explain in detail the types of microorganisms, their characteristics, and methods of cultivating microorganisms.	1. To be able to explain the types of microorganisms, their characteristics, and methods of cultivating microorganisms.	1. To be able to understand the types of microorganisms, their characteristics, and methods of cultivating microorganisms.
Achievement 2	To be able to explain in detail the functions of microorganisms and their application methods.	To be able to explain the functions of microorganisms and their application methods.	To be able to understand the functions of microorganisms and their application methods.

Assigned Department Objectives

学習・教育到達度目標 A-3 （自然環境に対する認識を深められる。）

学習・教育到達度目標 D-1 （設計・システム系，情報・論理系，材料・バイオ系，力学系を含む工学の基礎となる学問分野について，自主的かつ継続的に学習できる。）

学習・教育到達度目標 D-4 （技術開発を進めるに際して，安全，環境に対する認識を深められる。）

Teaching Method

Outline:

As a basis of biotechnology, learn about the properties and functions of microorganisms, and learn how to handle and use them.

Style:

Grades will be based on quizzes, presentations, and reports.
30 hours of class time + 60 hours of self-study

Notice:

Course Plan

			Theme	Goals
2nd Semester
	3rd Quarter
		1st	History of Applied Microbiology	The history of microbiology can be explained
		2nd	current state of microbiology	Can explain the current state of microbiology
		3rd	cell structure of microorganisms	Can explain the cell structure of microorganisms
		4th	genetics of microorganisms	Can explain the genetics of microorganisms
		5th	regulation of gene expression in microorganisms	Can explain the regulation of gene expression in microorganisms
		6th	regulation of gene expression in microorganisms	Can explain the regulation of gene expression in microorganisms
		7th	properties of proteins and enzymes	Can explain the properties of proteins and enzymes
		8th	metabolism of microorganisms	Can explain the metabolism of microorganisms
	4th Quarter
		9th	metabolism of microorganisms	Can explain the metabolism of microorganisms
		10th	metabolism of microorganisms	Can explain the metabolism of microorganisms
		11th	Breeding of microorganisms	Breeding of microorganisms can be explained.
		12th	Breeding of microorganisms	Breeding of microorganisms can be explained.
		13th	isolation and growth of microorganisms	Can explain about isolation and growth of microorganisms
		14th	trophic form, material cycle and environmental conservation technology of microorganisms	To be able to explain about trophic form, material cycle and environmental conservation technology of microorganisms
		15th	trophic form, material cycle and environmental conservation technology of microorganisms	To be able to explain about trophic form, material cycle and environmental conservation technology of microorganisms
		16th

Evaluation Method and Weight (%)

	Quiz	Presentation	Mutual Evaluations between students	Behavior	Portfolio	Other	Total
Subtotal	40	30	0	0	30	0	100
Basic Proficiency	40	30	0	0	30	0	100
Specialized Proficiency	0	0	0	0	0	0	0
Cross Area Proficiency	0	0	0	0	0	0	0